Microbiological Specifications and Testing Methods for Irradiated Food
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Vienna
IAEA
1970
|
| Edition: | 1º ed |
| Series: | Technical Reports Serias
Nº 104 |
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Microbiological Specifications and Testing Methods for Irradiated Food
- Acceptance, control of and trade in irradiated food
- Determination of free 99mTc in labelled compunds by means of thin layer chromatography
- Nuevos radiofármacos para el diagnóstico centellográfico del sistema hepatobiliar incorporados a la producción de la CNEA
- A chromatographic method for the study of the stability of labeled sodium polymetaphosphate
- Study of some variables which influence the labelling iodoantipyrine 131I
- La cromatografía