Search Results - "ALIMENTOS IRRADIADOS"

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  1. 1
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    Cost benefit aspects of food irradiation processing.

    Published 1993.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  2. 2
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    Preservación de alimentos por irradiación. by Muñoz Burgos, Ricardo A. 1929-

    Published 1985.
    Subjects: “…ALIMENTOS IRRADIADOS…”
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  3. 3
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    Hechos sobre irradiación de alimentos.

    Published 1999.
    Subjects: “…ALIMENTOS IRRADIADOS…”
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  4. 4
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    Food irradiation processing.

    Published 1985.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  5. 5
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    Acceptance, control of and trade in irradiated food.

    Published 1989.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  6. 6
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    Use of irradiation as a quarantine treatment of food and agricultural commodities.

    Published 1992.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  7. 7
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    Combination processes for food irradiation.

    Published 1998.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  8. 8
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    Manual de entrenamiento para la operación de instalaciones de irradiación.

    Published 1992.
    Subjects: “…ALIMENTOS IRRADIADOS -ENTRENAMIENTO…”
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  9. 9
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    Use of irradiation to control infectivity of food borne parasites.

    Published 1993.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  10. 10
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    International acceptance of irradiated food : legal aspects. Reports of a joint FAO-IAEA-WHO.

    Subjects: “…ALIMENTOS IRRADIADOS -ASPECTOS LEGALES…”
    Conference Proceeding Book
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  11. 11
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    Preservación de canelones mediante irradiación. Trabajo monográfico. by Liendo, Gastón Benjamín

    Subjects: “…ALIMENTOS IRRADIADOS…”
    Thesis Book
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  12. 12
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    Asian regional cooperative project on food irradiation: technology transfer.

    Published 1992.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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  13. 13
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    Radiation preservation of food : [proceedings].

    Published 1973.
    Subjects: “…ALIMENTOS IRRADIADOS -CONGRESOS…”
    Conference Proceeding Book
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