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  1. 1
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    Analysis of the international legal and administrative regulations on food irradiation with regard to the public health aspects. by Cornelis, J. Ch

    Published 1970.
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  2. 2
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    Acceptance, control of and trade in irradiated food

    Published 1989
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  3. 3
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    Standar Methods of Chemical Analysis. Instrumental Methods by Welcher, Frank J.

    Published 1966
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