Colletti, A. C., Denoya, G. I., Budde, C. O., Gabilondo, J., Pachado, J. A., Vaudagna, S. R., & Polenta, G. A. (2022). Induction of stress defense response and quality retention in minimally processed peaches through the application of gamma irradiation treatments. Elsevier Science.
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Chicago Style (17th ed.) Citation
Colletti, Analía Cecilia, Gabriela Inés Denoya, Claudio Olaf Budde, Julieta Gabilondo, José A. Pachado, Sergio Ramon Vaudagna, and Gustavo Alberto Polenta. Induction of Stress Defense Response and Quality Retention in Minimally Processed Peaches Through the Application of Gamma Irradiation Treatments. Elsevier Science, 2022.
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MLA (9th ed.) Citation
Colletti, Analía Cecilia, et al. Induction of Stress Defense Response and Quality Retention in Minimally Processed Peaches Through the Application of Gamma Irradiation Treatments. Elsevier Science, 2022.
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Warning: These citations may not always be 100% accurate.